HS CodesIV · Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body20 · Preparations of vegetables, fruit, nuts or other parts of plants20052005Chapter 20Copy pageOther vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006DescriptionOther vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006Subheadings200510Homogenised vegetables200520Potatoes200540Peas (Pisum sativum)200551Beans, shelled200559Other200560Asparagus200570Olives200580Sweetcorn (Zea mays var. saccharata)200591Bamboo shoots200599OtherWas this page helpful?YesNoPrevious2004Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006NextVegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)2006