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200560Chapter 20

200560Other vegetables prepared or preserved otherwise than by vinegar or acetic acid,…: Asparagus

HS code 200560 classifies Other vegetables prepared or preserved otherwise than by vinegar or acetic acid,…: Asparagus. It belongs to Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System. Duty rates are recorded for 1 country.

Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Asparagus

Duty rates

US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.

  • USUnited States14.9%
    MFNas of Jan 1, 2026

Common questions

What is HS code 200560?
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Asparagus
What duty rates apply to 200560?
Listed duty rates range from 14.9% across 1 country rate.

Browse all of Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants

Go beyond the code

Find verified importers of 200560Other vegetables prepared or preserved otherwise than by vinegar or acetic acid,…: Asparagus by country, with live tariff context, OFAC sanctions screening, and ready-to-send outreach — each result confidence-tagged.

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