21Section IV
Chapter 21: Miscellaneous edible preparations
Headings
- 2101Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- 210111Extracts, essences and concentrates
- 210112Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
- 210120Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté
- 210130Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- 2102Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders
- 2103Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
- 2104Soups and broths and preparations therefor; homogenised composite food preparations
- 2105Ice cream and other edible ice, whether or not containing cocoa
- 2106Food preparations not elsewhere specified or included