0306 — Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
HS code 0306 classifies Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. It belongs to Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates) of Section I (Live animals; animal products) of the Harmonized System.
Description
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
Subheadings
- 030611Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 030612Lobsters (Homarus spp.)
- 030614Crabs
- 030615Norway lobsters (Nephrops norvegicus)
- 030616Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
- 030617Other shrimps and prawns
- 030619Other
- 030631Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 030632Lobsters (Homarus spp.)
- 030633Crabs
- 030634Norway lobsters (Nephrops norvegicus)
- 030635Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
- 030636Other shrimps and prawns
- 030639Other
- 030691Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 030692Lobsters (Homarus spp.)
- 030693Crabs
- 030694Norway lobsters (Nephrops norvegicus)
- 030695Shrimps and prawns
- 030699Other
Common questions
- What is HS code 0306?
- Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen,…
- What does 0306 include?
- It covers 20 subheadings: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), Lobsters (Homarus spp.), Crabs, Norway lobsters (Nephrops norvegicus), Cold-water shrimps and prawns (Pandalus spp., Crangon crangon), Other shrimps and prawns, Other, Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), Lobsters (Homarus spp.), Crabs, Norway lobsters (Nephrops norvegicus), Cold-water shrimps and prawns (Pandalus spp., Crangon crangon), Other shrimps and prawns, Other, Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), Lobsters (Homarus spp.), Crabs, Norway lobsters (Nephrops norvegicus), Shrimps and prawns, Other.
Browse all of Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates →
Go beyond the code
Find verified importers of 0306 — Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine by country, with live tariff context, OFAC sanctions screening, and ready-to-send outreach — each result confidence-tagged.