0210Chapter 02
0210 — Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
HS code 0210 classifies Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. It belongs to Chapter 02 (Meat and edible meat offal) of Section I (Live animals; animal products) of the Harmonized System.
Description
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Subheadings
- 021011Hams, shoulders and cuts thereof, with bone in
- 021012Bellies (streaky) and cuts thereof
- 021019Other
- 021020Meat of bovine animals
- 021091Of primates
- 021092Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
- 021093Of reptiles (including snakes and turtles)
- 021099Other
Common questions
- What is HS code 0210?
- Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
- What does 0210 include?
- It covers 8 subheadings: Hams, shoulders and cuts thereof, with bone in, Bellies (streaky) and cuts thereof, Other, Meat of bovine animals, Of primates, Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia), Of reptiles (including snakes and turtles), Other.
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