HS CodesIV · Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body16 · Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects1604160416160416Chapter 16Copy pageAnchoviesDescriptionPrepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : AnchoviesWas this page helpful?YesNoPrevious160415MackerelNextEels160417