2101 — Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
HS code 2101 classifies Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. It belongs to Chapter 21 (Miscellaneous edible preparations) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.
Description
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
Subheadings
- 210111Extracts, essences and concentrates
- 210112Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
- 210120Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté
- 210130Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
Common questions
- What is HS code 2101?
- Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- What does 2101 include?
- It covers 4 subheadings: Extracts, essences and concentrates, Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee, Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté, Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
Browse all of Chapter 21: Miscellaneous edible preparations →
Go beyond the code
Find verified importers of 2101 — Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof by country, with live tariff context, OFAC sanctions screening, and ready-to-send outreach — each result confidence-tagged.