091020 — Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron
HS code 091020 classifies Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron. It belongs to Chapter 09 (Coffee, tea, maté and spices) of Section II (Vegetable products) of the Harmonized System. Duty rates are recorded for 1 country.
Description
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron
Duty rates
US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.
- USUnited States0%MFNas of Jan 1, 2026
Common questions
- What is HS code 091020?
- Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron
- What duty rates apply to 091020?
- Listed duty rates range from 0% across 1 country rate.
Browse all of Chapter 09: Coffee, tea, maté and spices →
Go beyond the code
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