0709Chapter 07
0709 — Other vegetables, fresh or chilled
HS code 0709 classifies Other vegetables, fresh or chilled. It belongs to Chapter 07 (Edible vegetables and certain roots and tubers) of Section II (Vegetable products) of the Harmonized System.
Description
Other vegetables, fresh or chilled
Subheadings
- 070920Asparagus
- 070930Aubergines (eggplants)
- 070940Celery other than celeriac
- 070951Mushrooms of the genus Agaricus
- 070952Mushrooms of the genus Boletus
- 070953Mushrooms of the genus Cantharellus
- 070954Shiitake (Lentinus edodes)
- 070955Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)
- 070956Truffles (Tuber spp.)
- 070959Other
- 070960Fruits of the genus Capsicum or of the genus Pimenta
- 070970Spinach, New Zealand spinach and orache spinach (garden spinach)
- 070991Globe artichokes
- 070992Olives
- 070993Pumpkins, squash and gourds (Cucurbita spp.)
- 070999Other
Common questions
- What is HS code 0709?
- Other vegetables, fresh or chilled
- What does 0709 include?
- It covers 16 subheadings: Asparagus, Aubergines (eggplants), Celery other than celeriac, Mushrooms of the genus Agaricus, Mushrooms of the genus Boletus, Mushrooms of the genus Cantharellus, Shiitake (Lentinus edodes), Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum), Truffles (Tuber spp.), Other, Fruits of the genus Capsicum or of the genus Pimenta, Spinach, New Zealand spinach and orache spinach (garden spinach), Globe artichokes, Olives, Pumpkins, squash and gourds (Cucurbita spp.), Other.
Browse all of Chapter 07: Edible vegetables and certain roots and tubers →
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