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200710Chapter 20

200710Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes,…: Homogenised preparations

HS code 200710 classifies Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes,…: Homogenised preparations. It belongs to Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System. Duty rates are recorded for 1 country.

Description

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Homogenised preparations

Duty rates

US MFN base rate (HTS 2026, Column-1 General) — excludes Section 301 / IEEPA add-ons; not legal advice. Other countries’ rates and live duties via the EximAgent CLI.

  • USUnited States12%
    MFNas of Jan 1, 2026

Common questions

What is HS code 200710?
Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter : Homogenised preparations
What duty rates apply to 200710?
Listed duty rates range from 12% across 1 country rate.

Browse all of Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants

Go beyond the code

Find verified importers of 200710Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes,…: Homogenised preparations by country, with live tariff context, OFAC sanctions screening, and ready-to-send outreach — each result confidence-tagged.

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