# 2307 — Wine lees; argol

HS code 2307 classifies Wine lees; argol. It belongs to Chapter 23 (Residues and waste from the food industries; prepared animal fodder) of Section IV (Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body) of the Harmonized System.

> Section IV · Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
> Chapter 23 · Residues and waste from the food industries; prepared animal fodder

**HS code:** `2307`

## Description

Wine lees; argol

## Subheadings

- `230700` — Wine lees; argol

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Source: https://hscode.eximagent.ai/23/2307
Last updated: 2026-06-03
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