# 0203 — Meat of swine, fresh, chilled or frozen

HS code 0203 classifies Meat of swine, fresh, chilled or frozen. It belongs to Chapter 02 (Meat and edible meat offal) of Section I (Live animals; animal products) of the Harmonized System.

> Section I · Live animals; animal products
> Chapter 02 · Meat and edible meat offal

**HS code:** `0203`

## Description

Meat of swine, fresh, chilled or frozen

## Subheadings

- `020311` — Carcases and half-carcases
- `020312` — Hams, shoulders and cuts thereof, with bone in
- `020319` — Other
- `020321` — Carcases and half-carcases
- `020322` — Hams, shoulders and cuts thereof, with bone in
- `020329` — Other

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Source: https://hscode.eximagent.ai/02/0203
Last updated: 2026-06-03
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